Easily cook delicious air fryer burgers for a quick and delicious weekday dinner. Simply mix up your homemade burger patties and cook in the air fryer for a flavorful meal. It’s perfect for busy nights and is sure to become a family favorite.
Looking for an easy, delicious way to enjoy your burger anytime? Look no further than the Air Fryer. With this versatile kitchen appliance, you can have perfectly juicy burgers in just 10 minutes while maintaining perfectly grilled flavor. And the best part? It tastes just as good as a burger on the grill. The next time you’re craving a classic burger, skip the grill and opt for the Air Fryer for a quick, satisfying meal.
ground beef substitute
Mind your beef consumption or just want to mix things up? Substitute ground turkey, chicken, lamb, or pork for a delicious treat! Ground turkey and chicken tend to be low in fat, so they may need a little extra cooking time to cook through. Minced or minced meat, on the other hand, is generally higher in fat and may cook a little faster. If you’re using red meat, also consider adding a little oil or broth to help retain moisture while cooking.
air fryer burger topping ideas
- Buns (try homemade burger buns or brioche hamburger buns)
- Cheese of your choice (I love American, Cheddar and Pepper Jack!)
- lettuce or spinach
- Tomato
- onion (raw and/or roasted)
- pickles
- Ketchup, mustard, mayonnaise and other sauces
- Avocado
- bacon
serving suggestions
freezer instructions
Freeze homemade burger patties to give future meals a head start. Simply follow the directions on the recipe card below to make the burgers. Place them on a plastic-lined baking sheet and cover with plastic wrap. Refrigerate for 1-2 hours to harden, then wrap again in aluminum foil. Can be stored in the freezer for up to 3 months. Thaw burgers in the refrigerator overnight before cooking.
How to store and reheat
This recipe is for 4 burgers. If you have leftovers, hamburger patties can be stored in an airtight container in the refrigerator for up to 4 days. We recommend avoiding storing burgers with toppings and buns as they can become sticky. Keep separate for best results. You can also use an air fryer to reheat the patties.Preheat to 350 degrees F, then cook for 2 to 4 minutes.
If you like this recipe, you may also be interested in other delicious burger recipes:
Easily cook delicious air fryer burgers for a quick and delicious weekday dinner. Simply mix up your homemade burger patties and cook in the air fryer for a flavorful meal. It’s perfect for busy nights and is sure to become a family favorite.
material
hamburger patty
- 1 lb 80/20 ground beef
- 1 big egg
- 1 tea spoon Worcestershire sauce
- 1/2 tea spoon salt
- 1/2 tea spoon black pepper
- 1/2 tea spoon garlic powder
- 1/2 tea spoon onion powder
to make a burger
- Four slice cheese
- Four hamburger buns
- lettuce
- Tomato sliced
- onion sliced
- pickles
- Condiments of your choice
instructions
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In a large bowl, combine ground beef, eggs, Worcestershire sauce, salt, pepper, garlic powder, and onion powder.
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Divide mixture into 4 portions and shape into patties.
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Place patties in air fryer baskets or racks, working in batches as needed. Set the temperature between 375 and 380 degrees Fahrenheit.
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Bake the patties for 5 minutes, then flip over and bake for another 4-5 minutes. If you want melty cheese, add it in the last minute of cooking.
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Assemble your burger with baked patties, cheese, buns, lettuce, tomatoes, onions, pickles and your favorite seasonings. fun!
Serving: 1Patty | | calorie: 544kcal | | carbohydrates: twenty threeg | | protein: 32g | | obesity: 35g | | saturated fat: 15g | | Polyunsaturated fat: 2g | | Monounsaturated fat: 13g | | Trans fat: 1g | | cholesterol: 155mg | | sodium: 800mg | | potassium: 419mg | | fiber: 1g | | sugar: 3g | | Vitamin A: 351IU | | Vitamin C: 1mg | | calcium: 291mg | | iron: Fourmg
