Please let me draw a picture. 11:00 p.m. My apartment is filled with candlelight and the voice of Harry Styles. Dancing in front of the oven waiting for the vegan banana muffins I decided to bake at 10:30pm. Because it’s a Friday night in the age of social distancing. Standing at the counter with a freshly baked banana muffin in hand, I knew I had made the right decision. I’m living my best life
That was three years ago. Spring 2020 has completely overhauled my social life, and I won’t lie. On Friday nights, I still sing and dance with all my heart in my kitchen. One of the great things about quarantine is that I started it. I fall in love with my company. Of course, these vegan banana muffins.
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How These Vegan Banana Muffins Came
As we stroll down memory lane, let me remind you: everyone I was making banana bread. The stay-at-home vibe of the 2020s was fully and relentlessly embraced. We grew sourdough starters and learned to brew coffee (properly).People were starting gardens and working their way through the TBR list. We all used our hands to indulge in a meditative state that led us to life off-screen. I got
Yes, in 2023 we are still happily baking these treats. its good, so easyand its infallible.
There’s a reason so many of us turn to banana bread.
With plenty of time to experiment in 2020, I’ve been relentlessly tinkering with vegan banana bread. ‘s vegan banana muffins are perfect for a quick breakfast. And parents, rejoice! These muffins are the ideal easy treat for kids who always seem to be looking for something sweet.
Tips for making fluffy, fragrant, and moist muffins
We added tahini and almond flour to the dough to give these vegan banana muffins a nutty flavor. And you can thank Trifecta for toppings like sesame seeds, sliced almonds, and oat nuts for bringing that flavor home.
Time to speak textures. These muffins are out of this world fluffy and moist. Could you eat an entire of these baking trays? But luckily for me, the batter for these vegan banana muffins comes together so quickly that I can replenish the stack of cloches on my kitchen counter so I don’t need to run out.
This post was originally published on August 24, 2020 and has since been updated.
