by TodayDigitNews@gmail.com
0 comment

cheese steak pasta skillet

This cheesesteak pasta skillet is full of flavor and perfect for weekday dinners. It gathers very quickly and reheats wonderfully. I love simple skillet dishes and this is one of them. Add these 4-ingredient cheddar muffins for a simple and easy dinner.

Ingredients needed for this Cheesesteak Pasta Skillet:


minced garlic

green pepper

white onion

Ground beef

small shell pasta

beef broth

thick whipped cream

Worcestershire sauce

montreal steak seasoning

Italian Blend Shredded Cheese

black pepper


Recipe note:

  • I like to use an Italian blend shredded cheese because the blend includes provolone and mozzarella.
  • You can also use any brand of steak seasoning.
  • Whipped cream and broth add a nice richness to this dish, so I wouldn’t recommend substituting them.
  • I’ve never made this dish with gluten-free pasta, but I don’t see why it wouldn’t work.

If you like this skillet dish, try the Ground Beef and Rice Skillet.

Scroll down for the full printable recipe.

cheese steak pasta skillet

cheese steak pasta skillet

Are you reading our digital magazine? front porch lifeFilled with great new recipes, country life, amazing people, Southern charm, cooking tips and more. Sends directly to your email so you can start reading, cooking and relaxing right away. This is premium content that our company does not have on his website. Join thousands of others and enjoy our magazine today!

cheese steak pasta skillet

This simple cheesesteak pasta skillet is perfect for a weeknight dinner.

preparation timeTen minutes

cooking timeTen minutes

total time20 minutes

course: dinner, main course

cooking: American

keyword: cheesesteak pasta skillet, easy skillet meal, ground beef recipe

Serving: Four serving

author: The Southern Lady Cooks

  • 1 tablespoon of butter
  • 1 tea spoon minced garlic
  • 1/2 cup chopped bell pepper
  • 1/4 cup chopped white onion
  • 1 lb lean ground beef
  • 8 ounce of shell pasta
  • 1/2 cup beef broth
  • 1/4 cup thick whipped cream
  • 1 tea spoon of Worcestershire sauce
  • 1 tea spoon Montreal steak seasoning
  • 2 cup Italian blended shredded cheese
  • 1/4 tea spoon of black pepper
  • salty
  • Boil the pasta as directed on the box. Boil the pasta. In a frying pan over medium heat, melt the butter. Add peppers, onions and minced garlic. Fry until soft. Add minced meat. Bake well and drain the oil. Mix cream and soup. Then add Worcestershire sauce, steak seasoning, pepper, and salt. stir together.

  • Add pasta and mix. Add 1 cup of cheese and mix. Sprinkle remaining 1 cup cheese on top.

Don’t forget our eBook! Each e-book is most popular recipesThey are all on hand and ready to be pulled out. It’s a nice convenience instead of searching through a database. You can purchase each ebook individually or purchase a bundle.

Please follow us Instagram.

© The Southern Lady Cooks Photos and text – All rights reserved. No reproduction, posting on other sites, or other use is permitted without the written permission of the copyright holder.

You may also like

Leave a Comment

Subscribe my Newsletter for new blog posts, tips & new photos. Let's stay updated!

About Us

We are a group of friends who love to write about the things that matter to us. We started this blog as a way to share our knowledge and experience with the world.

ABout Us


Useful Links

Latest Articles

This type of car is going extinct in 2023 Monkey Bread CDC issues warning about Strep A infections in children

Editor's Picks

Monkey Bread

CDC issues warning about Strep...

20 Unique Bedroom Accent Wall...

Teenage Mutant Ninja Turtles: Shredder’s...

Copyright ©️ All rights reserved. | Today Digital News

Facebook Twitter Youtube Instagram Soundcloud